The Magic Spice Effect

Before & After:

Roasted Sweet Potatoes

Before & After:

Roasted Cauliflower

Before & After:

Baked Potato Wedges

Blog — PLANT-BASED

Sustainable Summer: Greening your BBQ

Sustainable Summer: Greening your BBQ

By reducing animal protein consumption and switching to plant protein we can not only improve our personal health but also the health of our planet; this small step multiplied by a large population can make a huge difference.

Read more →

Want Kids to Eat More Veggies? Season Them Up!

Want Kids to Eat More Veggies? Season Them Up!

New studies show that kids prefer vegetables when they're seasoned with herbs and spices. Serving veggies raw and plain can work if they’re at the height of ripeness, freshness and flavor, and if people already love that particular veggie.For other vegetables, especially those with a bit of bitterness, seasoning could make a huge difference, and a little effort and attention could elevate their desirability and consumption.

Read more →

All You Ever Wanted to Know About Nutritional Yeast and Its Health Benefits

All You Ever Wanted to Know About Nutritional Yeast and Its Health Benefits

Nutritional yeast is finally getting the attention it deserves. Search interest has risen 100 percent in the last year alone, according to Google Trends, perhaps in tow with rising interest in plant-based and vegan food, and Millennials’ and Gen Z’s eagerness for natural, functional ingredients.

Read more →

3 Things Plant-Based Eaters Should Watch For

3 Things Plant-Based Eaters Should Watch For

Eating less meat and more plants? There’s probably no better one step to take that will benefit your wellbeing as much. A plant-based diet is beneficial to your health, kinder to animals, and good for the environment. But that doesn't mean you can't make mistakes.

Read more →